Micro-boulangerie pops up in Chelsea dep
Chelsea has a microbrewery, it has a micro-distillery on the way, and now it also has a micro-boulangerie.
Juan Carlos Gomez – who is better known by his nickname Paco – makes and sells specialty, organic baked goods in the former dining area of the M&R Depanneur casse-croûte.
Paco popped up in the dep in January. He has no social media, hasn’t advertised anywhere, has no business cards, no sign out front, and doesn’t even have a name for his business, but he still regularly sells out two hours aft